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Pain au Beef and Cheese
Pain au Beef and Cheese
180k/10pcs
- What is this?
A croissant dough/roll-in fat layers to create a flaky, crispy texture, and beef and cheese inside.
- How does it taste?
It has a savory and salty taste that comes from the meat and cheese inside the pastry.
- How big it is?
75 Gram
- How to store?
At freezer in -20°C it can be 1 month, but at refrigerator in -2°C it only 5 days.
- Serving suggestion
oven the croissant at 150ºc for 9 minute